March 18, 2023

Chocolate Petal Cake

Ingredients Method Mix lobster meat with diced mango, pickled fennel, chopped cilantro leaves, salt and pepper, and 1 tbsp of mayonnaise. Cook the Idaho potato with […]
March 18, 2023

Mango Petal Cake

Ingredients Method Mix lobster meat with diced mango, pickled fennel, chopped cilantro leaves, salt and pepper, and 1 tbsp of mayonnaise. Cook the Idaho potato with […]
March 18, 2023

Pecan Petal Cake

Ingredients Method Mix lobster meat with diced mango, pickled fennel, chopped cilantro leaves, salt and pepper, and 1 tbsp of mayonnaise. Cook the Idaho potato with […]
March 18, 2023

Raspberry Petal Cake

Ingredients Method Mix lobster meat with diced mango, pickled fennel, chopped cilantro leaves, salt and pepper, and 1 tbsp of mayonnaise. Cook the Idaho potato with […]
March 18, 2023

Pistachio Petal Cake

Ingredients Method Mix lobster meat with diced mango, pickled fennel, chopped cilantro leaves, salt and pepper, and 1 tbsp of mayonnaise. Cook the Idaho potato with […]
March 7, 2023

Halal Audit Success

Halal Certified! To ensure La Rose Noire’s compliance to global standards as a food manufacturing company, we continue to upgrade our certifications for the factory’s facilities […]
March 2, 2023

Sinodis Team at La Rose Noire

A showcase of Innovation & creativity   One of the biggest food distribution companies in China, Sinodis, visited La Rose Noire Philippines to witness how we […]
February 22, 2023

Gulfood 2023

Gulfood 2023 The largest annual F&B sourcing event in the world! La Rose Noire and Truebell had a wonderful exhibit at Gulfood. This year, the booth […]
February 10, 2023

ISO 22000 Certified

La Rose Noire Hong Kong is nowISO 22000 CERTIFIED! Being a world-class company, La Rose Noire is always compliant to global certifications, from the facilities, manufacturing […]